Menu

Appetizers

• Queso Dip

• Elotes

  One of the most famous mexican “antojitos” roasted corn. Served with chipotle aioli, queso fresco, lime juice and chile powder.

• Avocado Rolls

  Freshly sliced avocado, black beans and roasted corn, wrapped in a flour tortilla and deep fried to perfection. Topped off with cilantro, onion and avocado aioli.

• Tableside Guacamole

  Homemade fresh guacamole mixed with pico de gallo.

• Terrazas Dip

  Large bowl of our delicious cheese dip with grilled shrimp, steak and chicken. Served with pico de gallo on the side and your choice of flour or corn tortillas.

• Empanadas

  Three stuffed fried pastries with your choice of shredded chicken, brisket or cheese and mushrooms. Topped with sour cream and queso fresco. Served with cilantro sauce and chipotle mayo sauce.

• Birria Rolls

  Birria and cheese, wrapped in a flour tortilla and deep fried to perfection. Topped with honey habanero aioli and queso fresco. Served with cilantro salsa and a side of consome.

• Terrazas Sampler

  Steak quesadilla, chicken, chimichanga, pork flautas, chipotle sauce and cheese dip.

• Terrazas Wings

  10 Juicy chicken wings tossed in our exquisite homemade hot, mild, bbq or lemon pepper sauce, served with veggies or fries.

• Jalapenos Rellenos

  Stuffed fried jalapenos peppers with pulled chicken and cheese. Served with chipotle cream sauce and topped with sour cream and cotija cheese.

• Tres Ceviches

  Shrimp, fish and octopus ceviche.

• Lime Fried Calamari

  Battered in our own herbs and spices with a hint of lime. Fresh fried calamari served with a side of homemade citrus jalapenos, creamy cilantro salsa and chipotle mayo sauce. Garnished with lemons.

Soups and Salads

• House Salad

  Lettuce, spinach, red cabbage, pico de gallo, shredded cheese, avocado and our delicious smoked chipotle honey habanero dressing.

• Tortilla Soup

  Mexican chicken soup served with tortilla, cheese and rice.

• Cantina Salad

  Crispy or grilled chicken on a bed of spring mix (seasoned greens), cheese, tomatoes, avocado and tortilla strips.

• Birria Soup

  The exact combination of ingredients gives flavor to our traditional consome soup with shredded beef (birria) and ramen noodles, topped with avocado slices. Served with onions, cilantro and fresh jalapenos on the side.

• Menudo Soup

• Seafood Soup

  Tiger shrimp cooked in hot sauce with mexican rice, mussels, fish fillet, topped with tortilla strips and avocado slices. Served with onions, cilantro and fresh jalapenos on the side. Regular.

• Salmon Salad

  A grilled salmon filet laid on a bed of romaine lettuce, red cabbage, carrots, tomatoes, avocado, roasted pecans, shredded cheese and corn tortilla strips with your choice of dressing.

Nachos

• Street Nachos

  Corn tortilla chips covered in roasted corn, black beans, pico de gallo and topped off with our cheese dip.

• Nachos Nortenos

  Our delicious fajita with onions and peppers served on a bed of corn chips and topped with cheese dip, lettuce, tomatoes and sour cream.

• Nachos Grandes "Big"

  A bed of tortilla chips topped with white cheese dip, covered with chunks of chicken, beef and beans all topped with lettuce, tomatoes and sour cream.

Taco Salads

• Beef Taco Salad

  A large, crispy flour tortilla shell with cheese dip and filled with lettuce, shredded cheese, sour cream and tomato slice.

• Beans Taco Salad

  A large, crispy flour tortilla shell with cheese dip and filled with lettuce, shredded cheese, sour cream and tomato slice.

• Chicken Taco Salad

  A large, crispy flour tortilla shell with cheese dip and filled with lettuce, shredded cheese, sour cream and tomato slice.

• Fajita Chicken Salad

  A large, crispy flour tortilla shell with cheese dip and filled with lettuce, shredded cheese, sour cream and tomato slice.

• Santa Fe Taco Salad

  Grilled chicken, black beans, roasted corn, lettuce, sour cream, tomatoes, cilantro and cheese.

• Fajita Steak Salad*

  A large, crispy flour tortilla shell with cheese dip and filled with lettuce, shredded cheese, sour cream and tomato slice.

Veggie Combo

• Veggie Combo

  Any two items served with rice and black beans.

Vegetarian

• Spinach Burrito

  Cheese burrito covered with spinach and cheese dip. Served with rice and black beans.

• Veggie Enchiladas

  Potatoes, roasted corn, roasted poblano, mushrooms, bell peppers and onions, wrapped in corn tortillas. Topped with cheese, ranchera sauce and house salad. Served with mexi-rice and black beans.

• Veggie Fajitas

  Grilled tomatoes, spinach, roasted corn and mushrooms. Presented steaming hot on a bed of bell peppers and onions. Served with veggie rice, black beans, lettuce, pico de gallo, guacamole and sour cream. Choice of warm flour or corn tortillas on the side.

• Veggie Bowl

  Rice, black beans, sauteed peppers, onions, mushrooms, roasted corn, sour cream, guacamole, pico de gallo and cheese.

• Veggie Nachos

  Cheese nachos, covered with potatoes, roasted corn, roasted poblano, mushrooms, onions, pepper and supreme salad.

• Veggie Chimichanga

  Fried veggie chimichanga, covered with cheese dip. Served with rice and salad, lettuce, sour cream and tomatoes.

From The Grill - Steak Favorites

• Tampiquena Steak

  8 oz. Grilled ribeye topped with grilled veggies and chipotle butter. Served with rice, refried beans and one cheese enchilada.

• Steak Jalisco

  Grilled skirt steak and shrimp kabob served with black beans potatoes, asparagus, broccoli, bacon and cheese poblano sauce.

• Arrachera Carne Asada

  8 oz. Skirt steak grilled to order, presented on a bed of sizzling onions with chile toreado and green onion. Served with mexican rice, charro beans, lettuce, pico de gallo, guacamole and tortillas.

• Steak Terrazas

  8 oz. Grilled ribeye topped with bacon-wrapped shrimp stuffed withmonterey cheese. Served with mexi-rice, mexi-beans, lettuce, tomatoes and a slice of avocado.

From The Grill - Chicken Favorites

• Pollo Ranchero

  8 oz. Chicken breast grilled to perfection, topped with melted cheese and our homemade salsa ranchera, served with mexican rice, mexi-beans, lettuce, sour cream and tomatoes.

• Pollo Al Tequila

  Grilled chicken breast with tequila cream sauce, roasted corn and roasted poblano pepper. Served with mexi-rice and black beans.

• Pollo Terrazas

  8 oz. Chicken breast cooked with bacon and creamy poblano sauce, 3 jumbo tiger shrimp stuffed with monterrey cheese and wrapped in bacon. Served with rice, beans and house salad.

• Pollo Relleno

  Chicken breast stuffed with shrimp, mexi-chorizo (sausage), cheese and spinach. Covered with our black beans and corn sauce.

Seafood Specialties

• Camarones Al Mojo De Ajo

  Large shrimp sauteed with fresh garlic, white wine and lemon cream sauce. Our version of shrimp scampi. Served with rice, charro beans and a small salad.

• Camarones A La Diabla

  A dozen tiger shrimp cooked in our homemade salsa with sauteed onions. Served with mexican rice, charro beans, lettuce, pico de gallo and guacamole.

• Fish and Shrimp

  Flame-grilled tilapia and tiger shrimp grilled with pico de gallo, smothered with our mouth-watering cheese dip and ranchera salsa. Served with grilled asparagus and your choice of either mexi-rice or chipotle mashed potatoes.

• Salmon Al Tequila

  8 oz. Flamed grilled salmon and bacon wrapped shrimp, stuffed with monterrey cheese. Topped with tequila lime sauce, served with rice and your choice of beans.

• Salmon Chipotle

  8 oz. Succulent salmon fillet cooked to order, topped with our homemade salsa, served with spinach tortilla strips and your choice of mexican rice or chipotle mashed potatoes.

• Salmon and Shrimp

  8 oz. Salmon and tiger shrimp grilled with pico de gallo, smothered with our mouth-watering cheese dip and ranchera salsa. Served with grilled asparagus and your choice fo either mexi-rice or chipotle mashed potatoes.

Chef's Specialties

• Chile Colorado

  Tasteful steak strips and chorizo simmered in our delicious salsa roja, topped with queso fresco. Served with rice, charro beans and tortillas.

• Carnitas Mexicanas

  Slowly cooked pork chunks served with lettuce, guacamole, pico de gallo, rice, charro beans and tortillas.

• Pollo Maya

  10 oz. Chicken breast stuffed with spinach and shrimp, covered with ranchero sauce and cheese dip. Served with mexican rice, sour cream and tomatoes.

• House Special

  Grilled shrimp, chicken, steak, grilled bell peppers, onions and tomatoes on a bed of rice. Covered with white melted cheese.

• Bone in Carnitas

  Deep-fried, juicy pork shank seasoned in our martin’s secret juices. Served with mexi-rice, charro beans and tomatillo salsa.

• Mexican Molcajete

  Grilled steak, chicken, sausage, nopal and queso fresco cooked with onions, tomatoes and salsa verde. Served in a lava rock bowl imported from mexico, accompanied with rice and tortillas.

• Janathan's Special

  Skirt steak, chicken, shrimp and onions in a roasted garlic guajillo sauce. Served in a lava rock bowl from mexico. Served with four tortillas, pico de gallo, queso fresco, sour cream, mexican rice and frijoles charros.

• Texas Molcajete

  Shrimp, chicken, skirt steak and mexican chorizo cooked with onions and chihuahua cheese.

Fajitas

• Chicken Fajita

  Fajita served steaming hot on a bed of peppers and onions with lettuce, pico de gallo, sour cream, mexican rice, mexican beans and tortillas.

• Shrimp Fajita

  Fajita served steaming hot on a bed of peppers and onions with lettuce, pico de gallo, sour cream, mexican rice, mexican beans and tortillas.

• Steak Fajita

  Fajita served steaming hot on a bed of peppers and onions with lettuce, pico de gallo, sour cream, mexican rice, mexican beans and tortillas.

• Texas Fajita

  Fajita served steaming hot on a bed of peppers and onions with lettuce, pico de gallo, sour cream, mexican rice, mexican beans and tortillas.

• Terrazas Fajitas

  Fajita served steaming hot on a bed of peppers and onions with lettuce, pico de gallo, sour cream, mexican rice, mexican beans and tortillas. Six meats: steak chicken, shrimp, pork, mexican sausage and tilapia fish cooked with onions, peppers, mozzarella cheese and pineapple.

Tacos

• Tacos Al Pastor

  Delicious tacos filled with marinated pork, topped pineapple, onions and cilantro. Served with mexican beans or rice and a side of salsa verde.

• Shrimp Tacos

  Three delicious fried or grilled shrimp tacos in your choice of tortillas. Topped with cabbage, pico de gallo, avocado and chipotle sauce. Served with mexican beans or rice.

• Tacos De Asada

  Three grilled steak tacos topped with cilantro and onions. Served with mexican beans or rice and salsa tomatillo.

• Tacos Terrazas

  Three grilled chicken and chorizo tacos made with corn tortillas and topped off with chihuahua cheese, onions and cilantro. Mexican beans and tomatillo salsa on the side.

• Southern Tacos

  Three breaded and lightly fried chicken tacos. Topped with cabbage, pico de gallo, avocado and chipotle sauce. Served with mexican beans or rice.

• Fried Avocado Tacos

  Lightly fried avocado slices, presented with red cabbage, queso fresco and chipotle mayo sauce. Served with mexican beans or rice.

• Birria Tacos

  Three corn tortillas, melted cheese, guajillo braised short rib, topped with onions and cilantro. Served with mexican beans or rice and a side of consome.

• Fish Tacos

  Three fried or grilled fish tacos. Topped with cabbage, pico de gallo, avocado and chipotle sauce. Served with mexican beans or rice

• Ramoine Lettuce Tacos

  Your choice of meat on romaine lettuce wraps, topped with pico de gallo, avocado, and shredded cheese.

• Carnitas Tacos

  Three tender pulled pork tacos in your choice of tortillas. Topped with cilantro and onions. Served with mexican beans or rice and a side of salsa verde.

• Rib Eye Tacos

  Rib-eye steak, topped with guacamole, onions and cilantro served with a bone marrow, charros beans or rice. Choose your tortillas.

• Skillet Tacos

  Your choice of steak*, chicken, pork or shrimp with pico de gallo, guacamole and chihuahua cheese melted in an iron skillet. Served with tortillas.

Burritos

• Burrito Verde

  Seasoned pulled chicken and beans or ground beef and beans. Topped with salsa verde and cheese dip. Served with salad and drizzled with sour cream.

• Burrito Supremo

  For burrito lovers. a delicious beef and bean burrito topped with our delicious cheese dip and sauce. Served with salad and drizzled with sour cream.

• Burrito Grande

  Grilled chicken wrapped in a 12 inch flour tortilla and stuffed with onions, peppers, mushrooms. Served with mexican rice, Mexi-beans, sour cream and guacamole salad.

• Johns Creek Burritos

  Our mouth-watering grilled steak, chicken or shrimp rolled in a flour tortilla ans covered with our tasty cheese dip. Served with mexican rice and Mexi-beans.

• Burrito Bowl

  Served in a bowl with your choice of meat, rice, black beans, fajita veggies, sour cream, cheese, guacamole and roasted corn.

• Burrito Al Tequila

  Grilled chicken, poblano pepper, onions and beans burrito, covered with tequila lime sauce, served with rice.

• Fajita Burrito

  12 Inch flour tortilla stuffed with grill chicken, grill onions, beans and rice. Covered with chorizo sauce, cheese guacamole, sour cream and pico de gallo.

• Seafood Burrito

  A flour tortilla filled with Shrimp, flame-grilled tilapia and pico de gallo, smothered with our famous cheese dip and our homemade salsa ranchera. Served with Mexican rice and Mexi-beans.

• Bacon Wrapped Burrito

  Chicken burrito with avocado and tomatoes, all wrapped in bacon, served with charro beans, lettuce, sour cream and tomatoes.

• Big Burrito Gordo

  12 Inch flour tortilla stuffed with choice of steak, pork, shrimp or chicken, beans, rice, onions, mushrooms and tomatoes.

Enchiladas

• Enchiladas De Carnitas

  Three pork enchiladas seasoned with pico de gallo. Topped with cheese dip and salsa. Served with mexican rice and mexi-beans.

• Enchiladas Supremas

  One each of beef, chicken, beans and cheese, served with lettuce, tomato, guacamole and sour cream.

• Enchiladas Verdes

  Three chicken enchiladas topped with tomatillo salsa, lettuce, sour cream, cheddar cheese and tomatoes. Served with mexi-rice and mexican beans.

• Enchiladas Al Pastor

  Three marinated pork enchiladas topped with ranchero sauce, shredded cheese and a grilled pine apple slice. Served with rice and beans.

• Seafood Enchiladas

  Three seafodd enchiladas topped with pico de gallo, rice, cheese dip, roasted corn and black beans.

Quesadillas

• Cheese Quesadilla

  Served with lettuce, tomatoes, sour cream and cheese.

• Veggie Quesadilla

  Served with lettuce, tomatoes, sour cream and cheese.

• Chicken Quesadilla

  Served with lettuce, tomatoes, sour cream and cheese.

• Grilled Chicken Quesadilla

  Served with lettuce, tomatoes, sour cream and cheese.

• Steak Quesadilla

  Served with lettuce, tomatoes, sour cream and cheese.

• Fajita Quesadilla

  Chicken grilled with onions and peppers. Served inside a flour tortilla with melted cheese.

• Quesadilla Grande

  Chicken or beef served with mexican rice or beans, onions, peppers, sour cream and pico de gallo.

• Birria Quesadillas

  Large flour tortilla, melted cheese, guajillo braised short rib, onions and cilantro.

Mexican Dishes

• Flautas Mexicanas

  Crispy, tasty flautas filled with pulled chicken or brisket, served with melted cheese dip, salsa verde, morita aioli, lettuce, pico de gallo and sour cream.

• Mexican Burger

  Delicious Mexican burger topped with bacon, lettuce, avocado, tomatoes, jalapenos, cheese and meat. Served with seasonal fries.

• Chiles Poblanos Rellenos

  Two poblano peppers stuffed with supremo chihuahua cheese and choice of seasoned shredded chicken or cheese only. Served with mexican rice, mexi-beans, lettuce, pico de gallo and sour cream.

• Chimichanga

  12 Inch flour tortilla stuffed with pulled chicken or brisket, deep-fried and topped with cheese dip. Served with rice, lettuce, tomatoes and sour cream.

• Tamale Deluxe

  Tamale cooked in corn husk, topped with shredded chicken, queso fresco, black beans, roasted corn salsa, red cabbage and pickled red onions.

• Mexican Enchilaquiles

  Fried tortilla chips in red salsa. order them with eggs, chicken or both. All orders are topped off with cilantro, onions, cotija cheese and avocado.

• Steak & Poblano Peppers

  8oz juice skirts steak and cheese chile poblano, grilled onions, served with rice.

• Paella

  Seafood paella of saffron rice with shrimp, calamari, fish and mussels. Topped with pico de gallo and red onions.

• Steak and Lobster

  The best that surf and turf have to offer. Our signature 8 oz center-cut filet paired with a succulent cold-water lobster tail and melted butter. Served over grilled bell peppers, onions, roasted potatoes and broccoli.

Make Your Own Combo

• Make Your Own Combo

  Any two items served with rice and beans.

A La Carte

• Tacos (1)

  Chicken or beef.

• Enchiladas (1)

• Soft Tacos (1)

  Chicken or beef.

• Burritos (1)

  Chicken, beef or beans.

• Quesadillas (1)

• Chile Relleno

  Beef, chicken or cheese.

• Tamal

  With chilli bean.

Side Orders

• Cilantro

• Onions

• Jalapenos

• Tomatoes

• Lettuce

• Sour Cream

• Pico De Gallo

• Chiles Toreados

• French Fries

• Mushrooms

• Supremo

• Shredded Cheese

• Mexican Rice

• Mexican Beans

• Asparagus

• Avocado Slices

• Chorizo

• Guacamole

• Mixed Veggies

Beverages

• Tea

  Add your favorite flavor.

• Lemonade

  Add flavor of your choice.

• Soft Drinks

• Jarritos Mexican Soda

  Mandarin, lime, strawberry.

• Juices

  No free refills. Orange, apple, cranberry.

• Chocolate Milk

• Coffee

  Americano.

• Aguas Frescas

  Mango, strawberry, horchata, tamarind and hibiscus.

Desserts

• Churros with Ice Cream

• Flan De Coco

• Brownie with Ice Cream

• Fried Ice Cream

• Crepas De Helado

Alcoholic Menu

Domestic Beer

• Bud Light

• Budweiser

• Coors Light

• Miller Lite

• Michelob Ultra

Imported Beer

• Pacifico

• Tecate

• Victoria

• Dos Equis

• Corona Extra

• Corona Light

• Modelo Especial

• Negra Modelo

• Dos Equis (XX) Lager

• Heineken